LUNCHEON ENTREES

All items Served with Billingsley’s Potatoes, French Fries, Coleslaw,Or our Own Rice Pilaf, Choice of Soup or Salad, and French Bread

Fried SHRIMP

Freshly Breaded in our Kitchen and Cooked to Order Golden Brown

$17.95

CHICKEN MARSALA

Boneless, Skinless Breast of Chicken with a Light Breading and a Marsala Wine Sauce

$11.95

NEW YORK STEAK

Delicious Steak we cut in our Kitchen

$16.95

BROADWAY CHICKEN

BREAST OF CHICKEN TOPPED WITH AVOCADO, JACK CHEESE, PARMESAN CHEESE, AND DICED TOMATOES

$18.95

ROAST PRIME RIB

Served with Au Jus and Creamed Horseradish

$16.95